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Whole30: Day 9

In which I find my energy… And get out of bed with the first alarm, without internal debate. 6:15A BREAKFAST – 3 eggs scrambled, sweet potato hash in coconut oil, kale and peppers, 1/2 avocado. 12:00P LUNCH – thyme roasted … Continue reading

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Whole30: Day 8

7:00A BREAKFAST – 3 eggs scrambled, sweet potato hash with coconut oil, zucchini fritters, and 1/2 avocado. Again I was really happy for my eggs this morning. After yesterday, which we’ll just call a bad day, I’m working on a … Continue reading

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Whole30: Day 7

Also titled – I want sugar. No really, I want chocolate. But, sugar in any form will do. 7:00A BREAKFAST – 3 eggs scrambled, kale and bell peppers sautéed in coconut oil, 1/2 avocado. I was really excited to eat … Continue reading

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Whole30: Day 6

8:30A BREAKFAST – sweet potato hash, zucchini fritters, 2 fried eggs, and a grapefruit. 12:15P LUNCH – arugula with chicken breast salad with sauerkraut, cabbage, red onion and pickles, and a bit of avocado (not pictured). Too busy being excited … Continue reading

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Whole30: Day 5

6:45A BREAKFAST – 3 egg omelet with kale and mushrooms, 1/2 the sweet potato in the Tupperware. Breakfast in Tupperware? Yay for early mornings at the jobsite… womp, womp. 1:30P SNACK – Larabar in line at trader joes. Made it … Continue reading

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Whole30: Day 4

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7:00A BREAKFAST – 1/2 bell pepper, 2 c kale, scallions, and 3 scrambled eggs. Oh yes, and 1/2 grapefruit. Hungry at 9:30A. What?! Maybe I needed a more rounded dinner, or avocado at breakfast. Maybe I just think I’m hungry. … Continue reading

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Whole30: Day 3

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7:30A BREAKFAST – 3 eggs scrambled, spinach and mushrooms, 1/2 grapefruit. Both feeling like I’m getting better sleep, and exhausted like I’ve been run over by a truck (that’s a pretty awful expression when you stop to think about it). … Continue reading